Hotels & Catering

Highly Recommended 2 is a popular communicative course for trainees in the hotel and catering industry. It provides simple, practical language for dealing with customers and colleagues in a variety of situations, from taking reservations to dealing with enquiries and complaints.

Language that trainees can put into practice:

  • Key functional language and topic-related vocabulary
  • Language review section with additional explanations and ‘Test yourself’ exercises
  • ‘Glossary’ and ‘More words to use’ help develop specialist vocabulary